For Sale: 20 Foot Food Truck
If you’re ready to take your cooking on the road, this 20 foot food truck built on a Ford F59 chassis is ready to get to work. With a spacious kitchen layout and a strong lineup of commercial equipment, this truck is built to handle busy service days at festivals, street locations, and private events.
The extra space inside a 20 foot truck gives you more room for equipment, prep space, and storage, making it a great option for operators who want to run a serious mobile kitchen. From burgers and fried foods to breakfast items and coffee service, this truck can support a wide range of food concepts.
Whether you’re starting your first food truck or expanding your fleet, this setup gives you the tools to run a smooth and efficient operation.
- Fast Casual Dining
With a spacious flat top griddle and ample refrigeration, this truck is perfect for serving a variety of quick meals, including burgers, sandwiches, and breakfast items. The Turbo Air® sandwich/salad prep table makes it easy to assemble fresh options for customers on the go. - Fried Food Stand
Equipped with a Pitco® deep fryer, this truck is ideal for a menu focused on fried favorites. You can serve crispy items like fries, chicken, and onion rings, appealing to customers looking for comfort food. - Grill and BBQ Events
With the flat top griddle and deep fryer, you can easily create a menu centered around grilled and fried items, making it perfect for BBQ events or outdoor parties. - Mobile Coffee or Breakfast Stand
Utilize the griddle for breakfast items like pancakes, eggs, and breakfast sandwiches. This truck can easily transition into a mobile breakfast spot, serving morning commuters or event attendees.
This 20 foot food truck features the following:
Kitchen Equipment
- 48-inch American Range® flat top griddle
- 92-inch CaptiveAire® exhaust hood with rooftop fan
- Ansul® fire suppression system
- Winco® countertop food warmer
- 35/40-lb. Pitco® deep fryer
- 19-cubic-foot True® reach-in refrigerator
- 19-cubic-foot True® reach-in freezer
- 35-cubic-foot True® reach-in freezer
- 48-inch True® work top freezer
- 48-inch Turbo Air® sandwich/salad prep table
Audio/Visual
- Pyle Audio® Bluetooth sound system
- Polk® Ultramarine exterior speakers
Power/Fuel
- 20 KW PowerTech diesel generator
- 105-lb. chassis mount LP bottle
- 100 AMP panel box
- 20 AMP receptacles
- 50 AMP transfer switch box
Water
- 42-gallon fresh water tank
- 62-gallon waste water tank
- Backflow preventer
- 6-gallon electric water heater
- 12V water pump
Interior
- Black marble vinyl flooring
- Smooth white aluminum walls and ceiling
- 3-compartment BK Resources® sanitation sink
- 1-compartment BK Resources® hand washing sink
- Overhead SunFab® wire shelving
- BK Resources® economy wall shelf
- Stainless steel equipment stand
Exterior
- 5-foot x 2.5-foot serving window
- 5-foot x 3-foot serving window
- Power awning
- 13,500 BTU roof-mounted A/C unit
- LED lights
- Fold down counter
- 23-gallon rear-mounted trash can compartment
The 20 foot food truck is designed to accommodate a wide range of food services, making it an excellent investment for anyone looking to enter the food truck industry. With its versatile equipment and thoughtful layout, you can create a successful mobile food venture that delights customers and keeps them coming back for more.
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